Records – What to Keep and What to Throw Away (CORMT1)
This training provides an overview of laws and regulations regarding the identification, maintenance, access, and retention of public records (including electronic records management) to ensure FSU's records management program is in compliance with Florida's Public Records Law. This course is highly recommended for individuals who are responsible for managing and maintaining records, including, but not limited to: Records Management Liaison Officers, HR Department Representatives, Financial Department Representatives, Administrative Staff, Office Managers, and IT Professionals. How to Enroll • Please go to my.fsu.edu and log in with your FSUID and password • Navigate to HR > Learning and Development > Request Training Enrollment • Search using the course name or course number (CORMT1) For additional assistance, please refer to the Registration and Cancellation Instructions.
Date & timeThursday, October 15, 2026 · 2:00 PMEnds 3:00 PM
LocationSee official event
OrganizerTraining & Organizational Development
SourceFSU Events CalendarOpen source ↗
Report
Records – What to Keep and What to Throw Away (CORMT1)
This training provides an overview of laws and regulations regarding the identification, maintenance, access, and retention of public records (including electronic records management) to ensure FSU's records management program is in compliance with Florida's Public Records Law. This course is highly recommended for individuals who are responsible for managing and maintaining records, including, but not limited to: Records Management Liaison Officers, HR Department Representatives, Financial Department Representatives, Administrative Staff, Office Managers, and IT Professionals. How to Enroll • Please go to my.fsu.edu and log in with your FSUID and password • Navigate to HR > Learning and Development > Request Training Enrollment • Search using the course name or course number (CORMT1) For additional assistance, please refer to the Registration and Cancellation Instructions.